Grilled scallops
Min. 2 units
prawn and crab ensaladilla
Assorted of traditional sausages
Assorted cheeses
goat cheese
Gachamiga
traditional of the zone
Boneless rabbit meat with tender garlics
Bread with tomato and alioli
Paellas and gazpachos (Choose 2 types of rice from 8 customers and above), that can be combined with gazpachos, and grilled meat or fish in the same table (check the minimums of each plate)
By booking
Rice with rabbit and snails
Min 2 pers. (by booking)
Rice with octopus
Min 2 pers. (by booking)
Rice with vegetables
Min. 2 pers (by booking)
Rice with lobster
Min. 2 pers (by booking)
Gazpachos with rabbit and snails
Min. 2 pers (by booking)
Gazpacho mito grouper
Min 2 pers (by booking)
Mixed grill of lamb rib chops and lamb leg chops
Grill of sausage, red sausage, pork belly and lamb leg chop
Toña
dipped in milk with caramel sauce and vanilla ice cream
Chocolate sponge cake
With chocolate sauce, rum and vanila ice cream
Caramelized puff pastry with pastry cream
Assorted desserts for 4 people
Murcian salad
tomato, onion, tuna, olives and egg
Grill of sausage, red sausage, pork belly and lamb leg chop
Includes beverage
water, sodas, beer of the house and wine of the house
SPANISH BREAKFASTS 13,00€
At whole table
Murcian salad
Tomato, onion, tunna, olives and eggs
Grill of sausage, red sausage, pork belly and lamb leg chop
Included beverage
(water, sodas, beer of the house and wine of the house)
SPANISH BREAKFAST 16.00€
At the whole table
Murcian salad
(tomato, onion, olives, tunna and egg)
Grill of sausage, red sausage, pork belly and lamb leg chop
Included beverage
(water, sodas, beer of the house and wine of the house)
SPANISH BREAKFAST 19.00€
At the whole table
Murcian salad
(tomato, onion, tunna, olives and egg)
Grilled of sausage, red sausage, pork belly and lamb leg chops
Assorted desserts for 4 people
Included beverage
(water sodas, beer of the house and wine of the house)
Fresh pork loin, chicken breast, sausage, black pudding, pork belly, red sausage
Anchovies, tuna, smoked salmon
Bacon, cooked ham, Iberic cured ham, cheese or fresh cheese
Half Sandwich
two ingredients
Complete sandwitch
Two ingredients
TOASTS
(Oil, butter or tomato)
Tomato, anchovies, tuna, smoked salmon
jamón york, jamón serrano o jamón ibérico, queso o queso fresco
Half toast
oil, butter, tomato
Complete toast
oil, butter or tomato
MENU OF THE DAY 1: 22.00€ / 26.00€
Paellas and gazpachos by booking
Wednesday, Thursday, Friday 22.00€
Saturdays, Sundays and festivities 26.00€
1) Bread with tomato and alioli
2) 1 starter at the center of the table
Assorted cured sausages of the zone
Boneless rabbit meat with tender garlics
Grilled octopus. Supl. 3€ person
3) main course
Paellas and gazpachos by booking (only one type of paella per table)
Grilled turbot. 6.00€ supl
Rice with rabbit and snails
Min. 2 pers
Rice with vegetables
Min, 2 pers
Rice with octopus
Min, 2 pers
Rice with lobster. Supl. 5€ per pers
Min 2 pers
Gazpachos with rabbit and snails
Min. 2 pers
Gazpachos with grouper
Min. 2 pers
Mixed grill of lamb rib chops and lamb leg chops
lamb chops. Supl. 3 € per pers
Grill of sausage, red sausage, pork belly and lamb leg chop
Entrecot. Supl. 7€ per pers
4) Assorted desserts or coffee
7) 1 drink per person
(water, sodas, beer of the house or wine of the house)
MENU OF THE DAY 2: 36.00€
1)Bread with tomato and alioli
2) 1 starter at the center of the table
Assorted cured sausages of the zone
Boneless rabbit meat with tender garlics
Grilled octopus. Supl. 3€ per pers
3) main course
Paellas and gazpachos by booking (only one type of paella per table)
Grilled turbot. Supl. 6€ per pers
Rice with rabbit and snails
min. 2 pers
Rice with octopus
min 2 pers
Rice with lobster. Supl. 5€ per pers
min, 2 pers
Rice with vegetables
min. 2 pers
Gazpachos with rabbit and snails
min. 2 pers
Gazpachos with grouper
min. 2 pers
Mixed grill of lamb rib chops and lamb leg chops
Grilled lamb chops. Supl. 3€ pers
Grill of sausage, red sausage, pork belly and lamb leg chop
Entrecot. Supl. 7€ per pers
4) Assorted desserts or coffee
7) 1 drink per person
(water, sodas, beer of the house or wine of the house)
Pierre Gimonnet Cuis Champagne
Pazo señorans Colección Albariño.
Tarima Hill crianza Monastrell.
El Caire roble Monastrell.
Arbui crianza Monastrell.
El Sequé crianza Monastrell.
Macho Man crianza Monastrell.
Martin Sarmiento Valtuille Mencía.
Arbui V-47 20 meses Monastrell.
Torá y Liu 6 meses de Barrica
Torá y Liu 24 meses en Barrica
Fondillón cosecha propia año 1950
Copa
Monastrell dulce (Alceño)
Copa